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Little Caesars Pizza #14041

Little Caesars Pizza #14041
1559 N Singleton Ave
Titusville, FL 32796
(321)268-8191

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No (0) Emergency Closure Orders Since October 2008
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No (0) Disciplinary Activity Orders Since January 2007
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No (0) Food Misrepresentation Cases Since March 2006
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3 Food Service Inspections Since July 1, 2011
Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 4299153
Inspection Date: Monday, January 23, 2012
Inspection Number: 2066307
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 4
Total Number of Violations: 6
Details
ViolationObservations of Inspector [as written on inspection]
15-28-2 Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. Walk in shelving. Repeat Violation.
35B-04-1 Critical. Outer openings of establishment cannot be properly sealed when not in operation. Small gap under back door.
36-08-1 Observed floor and wall junctures not coved. Missing.
37-11-1 Observed attached equipment soiled with accumulated dust. Walk in fan covers.
53A-07-1 Critical. No Certified Food Manager for establishment. Expired.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 4299154
Inspection Date: Monday, August 15, 2011
Inspection Number: 2066308
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 2
Total Number of Violations: 6
Details
ViolationObservations of Inspector [as written on inspection]
02-24-1 Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Pizzas, room temperature. Corrected On Site.
08A-16-1 Critical. Observed food stored in a prohibited area. Employee drinks, opened bottles, stored over customer food, walk in.
12A-15-1 Critical. Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use. Triple sink. Storing, cleaning, floor mats.
12A-15-1 Critical. Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use. Storing soiled towels in handsink. Corrected On Site.
15-28-2 Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. Walk in shelves, heavy build up.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 4282563
Inspection Date: Monday, August 15, 2011
Inspection Number: 2056359
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
15-28-2 Violation: 15-28-2Hood filters are not tight-fitting and firmly held in place - leaving open spaces. Over pizza oven. For reporting purposes only.

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4 Food Service Inspections for July 1, 2010 - June 30, 2011
Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 4282562
Inspection Date: Thursday, June 30, 2011
Inspection Number: 2056359
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations: 5
Number of Noncritical Violations: 7
Total Number of Violations: 12
Details
ViolationObservations of Inspector [as written on inspection]
02-07-1 Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Pepperoni.
02-24-1 Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Prepared pizzas. Corrected On Site.
12A-33-1 Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
15-28-2 Hood filters are not tight-fitting and firmly held in place - leaving open spaces. Over pizza oven. For reporting purposes only.
22-17-1 Critical. Observed soiled reach-in cooler gaskets. Mild.
33-05-1 Indoor garbage storage area lacking adequate capacity. No trash can in cook area. Corrected On Site. Both cans full by back door. Emptied.
36-08-1 Observed floor and wall junctures not coved. In disrepair.
37-11-1 Observed attached equipment soiled with accumulated dust. Walk in fan cover.
37-16-1 Observed ceiling soiled with accumulated grease. Pizza oven area.
37-18-1 Observed dusty ceiling tiles and/or air conditioning vent covers.
51-18-1 No copy of latest inspection report.
53B-08-1 Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. No proff for employees on duty. Repeat Violation.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3941902
Inspection Date: Friday, October 15, 2010
Inspection Number: 1947696
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 1
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
22-27-1 Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Dough sheeter.
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Cook line.
41B-01-1 Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Quat triple sink. 400 plus ppm. Corrected On Site.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 4095040
Inspection Date: Friday, October 15, 2010
Inspection Number: 1947697
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0
Total Number of Violations: 0

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3941903
Inspection Date: Wednesday, August 11, 2010
Inspection Number: 1947697
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations: 7
Number of Noncritical Violations: 3
Total Number of Violations: 10
Details
ViolationObservations of Inspector [as written on inspection]
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Mozzarella cheese. Corrected On Site. Rapidly chilled.
12A-33-1 Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
12B-07-1 Critical. Observed employee beverage containers over for sale food in walk in.
30-02-1 Critical. Vacuum breaker mising at hose bibb. Mop sink.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Employee restroom. Repeat Violation.
32-15-1 Critical. No handwashing sign provided at a handsink used by food employees. Employee restroom.
33-05-1 Indoor garbage storage area lacking adequate capacity. Overflowing and on ground by back door. Corrected On Site.
33-12-1 Observed dumpster rusted out on bottom.
51-18-1 No copy of latest inspection report.
53B-08-1 Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro

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3 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3880101
Inspection Date: Monday, April 12, 2010
Inspection Number: 1930443
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 5
Total Number of Violations: 8
Details
ViolationObservations of Inspector [as written on inspection]
12A-33-1 Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. Last review 10/2008.
29-11-1 Observed leaking pipe at 3 compartment sink.
32-04-1 Critical. Employee restroom and customer restroom not enclosed with tight-fitting, self-closing doors.
32-16-1 Critical. Hand wash sink in employee restroom lacking proper hand drying provisions.
37-03-1 Observed wall near mop closet in disrepair.
37-14-1 Observed ceiling in disrepair. Tiles in storage area bowed, water spots or black moldlike stains on tiles in storage area, mop closet, and above oven.
37-18-1 Observed dusty ceiling tiles and/or air conditioning vent covers.
38-07-1 Lights missing the proper shield, sleeve coatings or covers.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3608648
Inspection Date: Thursday, December 10, 2009
Inspection Number: 1838746
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 4
Total Number of Violations: 6
Details
ViolationObservations of Inspector [as written on inspection]
12A-33-1 Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
15-32-1 Observed walk-in cooler gasket torn/in disrepair.
32-04-1 Critical. Employee bathroom not enclosed with tight-fitting, self-closing doors.
37-02-1 Observed hole in wall between mop closet and employee restroom.
37-14-1 Observed ceiling in disrepair- backroom.
38-07-1 Lights in backroom missing the proper shield, sleeve coatings or covers.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3608649
Inspection Date: Monday, August 03, 2009
Inspection Number: 1838747
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 4
Total Number of Violations: 7
Details
ViolationObservations of Inspector [as written on inspection]
08A-28-1 Critical. Observed food, bagged flour, stored on floor.
14-36-1 Observed gaskets/seals on walk-in cooler in poor repair.
22-22-1 Critical. Observed encrusted material on can opener.
32-04-1 Critical. Both bathrooms not enclosed with tight-fitting, self-closing doors.
37-01-1 Numerous ceiling tiles missing.
38-07-1 Lights missing the proper shield, sleeve coatings or covers.
42-03-1 Wet mops not hung to dry.

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5 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3543831
Inspection Date: Friday, April 10, 2009
Inspection Number: 1818068
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 2
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
37-14-1 Observed ceiling in disrepair. Corrected On Site.
37-18-1 Observed dusty air conditioning vent covers.
41B-01-1 Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Quat for warewashing tested in excess of 400ppm.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3482821
Inspection Date: Tuesday, December 16, 2008
Inspection Number: 1657483
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
37-14-1 Violation: 37-14-1Observed ceiling in disrepair. Observed gaps between some tiles, water damage, and one hole in the ceiling.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3169447
Inspection Date: Friday, December 12, 2008
Inspection Number: 1657483
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 1
Total Number of Violations: 5
Details
ViolationObservations of Inspector [as written on inspection]
30-02-1 Critical. Vacuum breaker missing at hose bibb. Splitter on mopsink.
35A-04-1 Critical. Observed rodent activity as evidenced by rodent droppings found. 9 old droppings on top of the water heater. This violation must be corrected by : 12/13/2008.
37-14-1 Observed ceiling in disrepair. Observed gaps between some tiles, water damage, and one hole in the ceiling.
41A-10-1 Critical. Observed toxic items improperly stored. Cleaners stored on drainboard and above 3 compartment sink.
49-06-2 Critical. Observed flammable material stored around water heater. For reporting purposes only.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3419951
Inspection Date: Wednesday, September 10, 2008
Inspection Number: 1657484
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 0
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
30-02-1 Critical. Violation: 30-02-1Vacuum breaker missing at hose spigot. Mopsink.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3169448
Inspection Date: Tuesday, August 05, 2008
Inspection Number: 1657484
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 0
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
08A-28-1 Critical. Observed food stored on floor. Bagged cornmeal. Corrected On Site.
30-02-1 Critical. Vacuum breaker missing at hose spigot. Mopsink.
53A-07-1 Critical. No proof of Certified Food Manager for establishment. This violation must be corrected by : 10/05/2008.

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3 Food Service Inspections for July 1, 2007 - June 30, 2008
Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 2924675
Inspection Date: Friday, April 04, 2008
Inspection Number: 1586045
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 6
Number of Noncritical Violations: 1
Total Number of Violations: 7
Details
ViolationObservations of Inspector [as written on inspection]
08A-28-1 Critical. Observed food stored on floor. Bagged flour, dry storage area; sauces, front counter.
30-02-1 Critical. Vacuum breaker missing at hose bibb. Splitter on mopsink.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Customer restroom.
32-10-1 Critical. Covered waste receptacle not provided in women's bathroom. Employee and customer restroom.
41B-09-1 Critical. Insecticide/rodenticide use not in compliance with regulations. Boric acid.
49-06-1 Critical. Observed flammable material stored around water heater.
51-18-1 No copy of latest inspection report.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 3047649
Inspection Date: Friday, December 14, 2007
Inspection Number: 1586046
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 2
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
14-36-1 Violation: 14-36-1Observed gaskets/seals on pizza makeline cold holding unit in poor repair.
15-32-1 Violation: 15-32-1Observed walk-in cooler gasket torn/in disrepair.
32-10-1 Critical. Violation: 32-10-1Covered waste receptacle not provided in unisex bathroom.

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
License ID: 2134009
Inspection Visit ID: 2924676
Inspection Date: Thursday, December 13, 2007
Inspection Number: 1586046
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 2
Total Number of Violations: 6
Details
ViolationObservations of Inspector [as written on inspection]
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Observed all pizza toppings and cheese holding since 11:00 am between 55 to 57 in top of pizza makeline cooler. Must discard all potentially hazardous foods in four hours. Person in charge discard all potentially hazardous foods and restocked with fresh product and doubke panned with ice to hold correct temperature. This violation must be corrected by : 12/14/07.
04-01-1 Critical. Cold holding equipment,[pizza makeline cooler] incapable of maintaining potentially hazardous food at proper temperatures. Observed potentially hazardous foods between 55-57 degrees F. This violation must be corrected by : 12/14/07.
14-36-1 Observed gaskets/seals on pizza makeline cold holding unit in poor repair.
15-32-1 Observed walk-in cooler gasket torn/in disrepair.
32-10-1 Critical. Covered waste receptacle not provided in unisex bathroom.
53A-20-1 Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location. This violation must be corrected by : 02/14/08.

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3 Food Service Inspections for July 1, 2006 - June 30, 2007
Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
Inspection Date: Friday, May 18, 2007
Inspection Number: 1529164
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 3
Total Number of Violations: 5
Details
1 violation of code 22 which requires:
  • “Food contact surfaces clean and sanitized.”
1 violation of code 23 which requires:
  • “Non-food contact surfaces clean.”
1 risk violation of code 32 which requires:
  • “Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand soap, disposable towels or hand drying devices, tissue, covered waste receptacles.”
1 violation of code 36 which requires:
  • “Floors properly constructed, clean, drained, coved”
1 violation of code 37 which requires:
  • “Walls, ceilings, and attached equipment, constructed, clean”

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
Inspection Date: Tuesday, May 08, 2007
Inspection Number: 1489477
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 4
Total Number of Violations: 8
Details
1 risk violation of code 03 which requires:
  • “03a - Cold food at proper temperatures during storage, display, service, transport and cold holding.”
  • “03b - Hot food at proper temperature.”
  • “03c - Foods properly cooked/reheated.”
  • “03d - Foods properly cooled.”
1 risk violation of code 12 which requires:
  • “12a - Hands washed and clean, good hygienic practices (observed), alternative operating plan.”
  • “12b - Proper hygienic practices, eating/drinking/smoking (evidence.)”
1 violation of code 14 which requires:
  • “Food contact surfaces designed, constructed, maintained, installed, located”
2 violations of code 22 which requires:
  • “Food contact surfaces clean and sanitized.”
1 violation of code 34 which requires:
  • “Outside storage area clean, enclosure properly constructed”
2 violations of code 37 which requires:
  • “Walls, ceilings, and attached equipment, constructed, clean”

Inspection For: LITTLE CAESAR'S PIZZA 4041
License Number: 1502624
Inspection Date: Wednesday, January 17, 2007
Inspection Number: 1489479
Visit Number: 1
Inspection Class: Food
Inspection Type: Training
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 4
Total Number of Violations: 5
Details
1 violation of code 13 which requires:
  • “Clean clothes, hair restraints”
1 violation of code 23 which requires:
  • “Non-food contact surfaces clean.”
2 violations of code 37 which requires:
  • “Walls, ceilings, and attached equipment, constructed, clean”
1 critical violation of code 46 which requires:
  • “Exiting system - adequate, good repair (For Reporting Purposes Only)”

NoticeEach inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Little Caesars Pizza #14041, Titusville may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Little Caesars Pizza #14041, Titusville.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although the Department of Business and Professional Regulation (DBPR) use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Little Caesars Pizza #14041, Titusville may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety.

Noncritical violations do not directly relate to foodborne illness risk, but are preventive measures that include practices and procedures which effectively control environmental conditions. Left uncorrected, noncritical violations can undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "critical/noncritical" designation.


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