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Little Caesars Pizza #14025

Little Caesars Pizza #14025
2760 S Hopkins Ave
Titusville, FL 32780
(321)269-1500

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No (0) Emergency Closure Orders Since October 2008
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1 Disciplinary Activity Orders Since January 2007

NoticeThe Division of Hotels and Restaurants conducts regular inspections of public food service establishments to assure compliance with state sanitation and safety laws.

Little Caesars Pizza #14025 either allowed conditions to exist that pose an immediate threat to the public's health and safety or repeatedly did not correct non-critical violations noted during routine and call-back inspections, despite being given oral and written warnings and ample time to do so.

Each of the listed cases involves either a signed stipulation (“settlement”) between the Department of Business and Professional Regulation (DBPR) and Little Caesars Pizza #14025 or a Final Order issued after a formal administrative hearing has been conducted. Section 509.261, Florida Statutes, authorizes the Division of Hotels and Restaurants to fine, suspend or revoke the license of establishments that do not comply with state health and safety laws.


Case Number: 4--2010002236 - On March 19, 2010 Little Caesars Pizza #14025, Titusville was ordered to pay $250 for violations observed during its November 30, 2009 inspection.

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No (0) Food Misrepresentation Cases Since March 2006
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2 Food Service Inspections Since July 1, 2014
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 5405967
Inspection Date: Tuesday, October 28, 2014
Inspection Number: 2392900
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Admin. complaint recommended
Total Number of Violations: 1
Number of High Priority Violations: 0
Number of Intermediate Violations: 1
Number of Basic Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
53B-14-4 Intermediate.Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No current training. All certifications are still expired. Manager called stating his manager has the info. I did let him know we need to see documentation.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 5275369
Inspection Date: Thursday, August 28, 2014
Inspection Number: 2392900
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 5
Number of High Priority Violations: 0
Number of Intermediate Violations: 2
Number of Basic Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
40-07-4 Basic.Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Purse, on top of case of food. **Corrected On-Site**
23-12-4 Basic.Walk-in cooler shelves soiled with encrusted food debris. Mild build up.
36-27-4 Basic.Wall soiled with accumulated food debris. By mixer.
53B-14-4 Intermediate.Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
22-60-4 Intermediate.Vegetable chopper/dicer/shredder/peeler soiled with old food debris. Mild build up.

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3 Food Service Inspections for July 1, 2013 - June 30, 2014
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 5234327
Inspection Date: Monday, May 05, 2014
Inspection Number: 2381511
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of High Priority Violations: 1
Number of Intermediate Violations: 0
Number of Basic Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
40-06-4 Basic.Employee personal items stored in or above a food preparation area. **Corrected On-Site**
03F-02-4 High Priority.Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Prepared pizza

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 5010330
Inspection Date: Thursday, January 30, 2014
Inspection Number: 2322068
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
36-03-4 Basic.Cove molding at floor/wall juncture broken/missing. In chemical room.
40-06-4 Basic.Employee personal items stored in or above a food preparation area. Jackets on pizza sauce boxes. **Corrected On-Site**
38-01-4 Basic.Light shield has debris build up.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 5010329
Inspection Date: Friday, October 25, 2013
Inspection Number: 2322067
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
25-13-4 Basic.Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes. **Corrected On-Site**
36-19-4 Basic.Floor under dishmachine or three-compartment sink area soiled. And by mixer, mold like substance and wet.
36-45-4 Basic.Light shields soiled with accumulated dust/ debris.

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3 Food Service Inspections for July 1, 2012 - June 30, 2013
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 5010329
Inspection Date: Friday, October 25, 2013
Inspection Number: 2322067
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
25-13-4 Basic.Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes. **Corrected On-Site**
36-19-4 Basic.Floor under dishmachine or three-compartment sink area soiled. And by mixer, mold like substance and wet.
36-45-4 Basic.Light shields soiled with accumulated dust/ debris.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 4927918
Inspection Date: Friday, June 21, 2013
Inspection Number: 2273652
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of High Priority Violations: 1
Number of Intermediate Violations: 0
Number of Basic Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
32-21-4 Basic.Bathroom door not self-closing.
40-06-4 Basic.Employee personal items stored in or above a food preparation area. Coolers, aprons, phone, etc.
03F-02-4 High Priority.Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Prepared pizzas, just prepared. **Corrected On-Site**

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 4634110
Inspection Date: Friday, January 18, 2013
Inspection Number: 2170986
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
08B-37-4 Basic.Food stored in a prohibited area. Employee food stored over customer food. Walk in cooler. **Corrected On-Site**
32-11-4 Basic.Lack of toilet tissue at each toilet. Not stocked, employee restroom. **Corrected On-Site**

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5 Food Service Inspections for July 1, 2011 - June 30, 2012
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 4571330
Inspection Date: Thursday, June 07, 2012
Inspection Number: 2153656
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 4612608
Inspection Date: Thursday, June 07, 2012
Inspection Number: 2162005
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
08A-28-1 Critical.- Observed food stored on floor. Jugs of water for use in dough.
14-51-1 Observed nonfood-grade material used for covering mushrooms. Paper towel. Corrected On Site.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 4571309
Inspection Date: Friday, March 23, 2012
Inspection Number: 2153656
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 4
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
12B-07-1 Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Gatorade bottle, walk in cooler over customer food. Corrected On Site.
12B-07-1 Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Soda can, back room prep table Corrected On Site.
20A-08-1 Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. 50 ppm triple sink. Corrected On Site.
53A-01-2 Critical. Manager lacking proof of Food Manager Certification.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 4290726
Inspection Date: Friday, October 28, 2011
Inspection Number: 2060876
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 7
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
02-24-1 Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Prepared pizzas in cart. Repeat Violation.
08A-04-1 Critical. Observed unwashed fruits/vegetables stored with other food. Box of unwashed produce over dough.
13-03-1 Observed employee with no hair restraint.
22-28-1 Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
36-08-1 Observed floor and wall junctures not coved. In disrepair, loose. Repeat Violation.
36-13-1 Observed debris accumulated under cooking equipment. By mixer. Repeat Violation.
37-11-1 Observed attached equipment soiled with accumulated dust. Walk in cooler fan.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 4290727
Inspection Date: Wednesday, July 13, 2011
Inspection Number: 2060877
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 9
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 7
Details
ViolationObservations of Inspector [as written on inspection]
02-24-1 Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Pizzas on make tray. Corrected On Site.
12A-33-1 Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. Walk in shelving.
24-08-1 Equipment and utensils not properly air-dried. Wet stacking pans. Dish rack.
36-08-1 Observed floor and wall junctures not coved. In disrepair, by mixer.
36-12-1 Floors not constructed easily cleanable. Walk in. Repeat Violation.
36-15-1 Observed food debris accumulated on kitchen floor. Around dough mixer.
37-11-1 Observed attached equipment soiled with accumulated dust. Walk in fan covers. Mild.
38-07-1 Lights missing the proper shield, sleeve coatings or covers. In disrepair, by triple sink. Repeat Violation.

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2 Food Service Inspections for July 1, 2010 - June 30, 2011
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3956878
Inspection Date: Tuesday, February 08, 2011
Inspection Number: 1958056
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 6
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 5
Details
ViolationObservations of Inspector [as written on inspection]
12A-13-1 Critical. Observed employee handling soiled equipment/ money or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Handled cash, boxes, utensils without washing hands. Corrected On Site.
23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface. Reach in cooler, and ric fan.
36-12-1 Floors not constructed smooth and easily cleanable. Walk in cooler.
37-02-1 Observed hole in wall. Mop room.
37-11-1 Observed attached equipment soiled with accumulated dust. Walk in fans.
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Cracked, over triple sink,

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3956879
Inspection Date: Friday, July 02, 2010
Inspection Number: 1958057
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 7
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 6
Details
ViolationObservations of Inspector [as written on inspection]
12B-07-1 Critical. Observed an beverage container on a food preparation table or over/next to clean equipment/utensils. Coke bottle that has been opened in freezer above customer food. And in ric and wic.
21-12-1 Wet wiping cloth not stored in sanitizing solution between uses. Dirty towel on sink.
24-08-1 Equipment and utensils not properly air-dried. Wet stacking on dish rack. Pans,
33-02-1 Observed cardboard boxes and bags used as garbage container. Inside. Back room.
33-16-1 Observed open dumpster lid.
36-08-1 Observed floor and wall junctures not coved. By back mixer. Coving loose.
42-11-1 Observed light build up of debris on the premise. Garbage. Exterior of building.

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4 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3623666
Inspection Date: Wednesday, February 17, 2010
Inspection Number: 1849212
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pepperoni and sausage in pizza table temping 45-46F. Advised.
22-27-1 Critical. Observed baking pans encrusted with grease and/or food debris.
32-10-1 Critical. Covered waste receptacle not provided in women's bathroom.
41A-10-1 Critical. Observed toxic items improperly stored. Spray cleanser stored near food, skin cream stored over three compartment sink.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3785133
Inspection Date: Monday, November 30, 2009
Inspection Number: 1849213
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Admin. complaint recommended
Total Number of Violations: 1
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
53A-07-1 Critical. Violation: 53A-07-1No proof of Certified Food Manager for establishment. This violation must be corrected by : 11/30/2009.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3623667
Inspection Date: Thursday, October 01, 2009
Inspection Number: 1849213
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 4
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
12A-08-1 Critical. Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. Corrected On Site.
22-27-1 Critical. Observed baking sheets encrusted with grease and/or soil deposits.
41A-10-1 Critical. Observed toxic item improperly stored. Spray cleanser stored over three compartment sink. Corrected On Site.
53A-07-1 Critical. No proof of Certified Food Manager for establishment. This violation must be corrected by : 11/30/2009.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3578722
Inspection Date: Monday, August 03, 2009
Inspection Number: 1826550
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 2
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
32-04-1 Critical. Violation: 32-04-1Bathroom not enclosed with tight-fitting, self-closing doors.
38-07-1 Violation: 38-07-1Lights missing the proper shield, sleeve coatings or covers. Storage room.

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6 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3578721
Inspection Date: Wednesday, June 03, 2009
Inspection Number: 1826550
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 6
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
20A-08-1 Critical. No sanitizer available for warewashing.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
37-14-1 Observed ceiling in disrepair.
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Storage room.
53A-07-1 Critical. No Certified Food Manager for establishment. This violation must be corrected by : 8/03/2009.
53B-08-1 Critical. No proof of required employee training provided. This violation must be corrected by : 8/03/2009.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3491165
Inspection Date: Tuesday, February 17, 2009
Inspection Number: 1667744
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 4
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
29-11-1 Violation: 29-11-1Observed leaking pipe at plumbing fixture. Three compartment sink.
32-04-1 Critical. Violation: 32-04-1Bathroom not enclosed with tight-fitting, self-closing doors.
32-10-1 Critical. Violation: 32-10-1Covered waste receptacle not provided in women's bathroom.
37-14-1 Violation: 37-14-1Observed ceiling in disrepair.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3511188
Inspection Date: Tuesday, February 17, 2009
Inspection Number: 1814260
Visit Number: 1
Inspection Class: Food
Inspection Type: Complaint Full
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
29-11-1 Observed leaking pipe at the three compartment sink.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
32-10-1 Critical. Covered waste receptacle not provided in women's bathroom.
38-07-1 Lights missing the proper shield, sleeve coatings or covers.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3184178
Inspection Date: Monday, January 05, 2009
Inspection Number: 1667744
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 6
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
22-17-1 Critical. Observed soiled reach-in cooler gaskets.
29-11-1 Observed leaking pipe at plumbing fixture. Three compartment sink.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
32-10-1 Critical. Covered waste receptacle not provided in women's bathroom.
37-14-1 Observed ceiling in disrepair.
53B-08-1 Critical. No proof of required employee training provided. This violation must be corrected by : 3/06/2009.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3422922
Inspection Date: Monday, October 13, 2008
Inspection Number: 1667745
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 2
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
23-07-1 Violation: 23-07-1Observed gaskets with soil build-up. Walk-in cooler.
37-14-1 Violation: 37-14-1Observed ceiling in disrepair.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3184179
Inspection Date: Monday, August 11, 2008
Inspection Number: 1667745
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 10
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 6
Details
ViolationObservations of Inspector [as written on inspection]
12B-07-1 Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
22-17-1 Critical. Observed soiled reach-in cooler gaskets.
23-07-1 Observed gaskets with soil build-up. Walk-in cooler.
25-04-1 Observed single-service items stored on floor.
37-14-1 Observed ceiling in disrepair.
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Storage room.
40-04-1 Observed cellular phone stored on food preparation table.
51-18-1 No copy of latest inspection report.
53A-07-1 Critical. No proof of Certified Food Manager for establishment.
53A-19-1 Critical. Observed expired Food Manager Certification. Food manager certification for manager in charge.

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3 Food Service Inspections for July 1, 2007 - June 30, 2008
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 3099283
Inspection Date: Monday, April 07, 2008
Inspection Number: 1633430
Visit Number: 1
Inspection Class: Food
Inspection Type: Complaint Full
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
30-02-1 Critical. Vacuum breaker missing at hose bibb. Mopsink.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
41A-09-1 Critical. Observed toxic item stored in food preparation area. Cleanser stored over prep table.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 2935910
Inspection Date: Wednesday, April 02, 2008
Inspection Number: 1593658
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
08A-28-1 Critical. Observed food stored on floor. Bagged flour.
30-02-1 Critical. Vacuum breaker missing at hose bibb. Splitter on mop sink.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
32-10-1 Critical. Covered waste receptacle not provided in women's bathroom.

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
License ID: 2133680
Inspection Visit ID: 2935911
Inspection Date: Wednesday, December 05, 2007
Inspection Number: 1593659
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 5
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
12B-04-1 Critical. Observed a designated employee drinking area located in a food preparation or other restricted area. Corrected On Site.
13-02-1 Observed woman employee with ineffective hair restraint. Corrected On Site.
22-17-1 Critical. Observed soiled pizza makeline reach-in cooler gaskets.
22-27-1 Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Observed dust and grease on ceiling ledge in piizza oven directly above conveyor belt.
38-07-1 Lights missing the proper shield, sleeve coatings or covers on ceiling above hot holding units.

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3 Food Service Inspections for July 1, 2006 - June 30, 2007
Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
Inspection Date: Wednesday, May 23, 2007
Inspection Number: 1439086
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
Inspection Date: Wednesday, February 21, 2007
Inspection Number: 1439086
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 4
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 1
Details
1 risk violation of code 08 which requires:
  • “08a - Food protection during storage, preparation, display, service, transportation.”
  • “08b - Cross-contamination, equipment, personnel, storage.”
  • “08c - Potential for cross-contamination, storage practices; damaged food segregated.”
1 violation of code 23 which requires:
  • “Non-food contact surfaces clean.”
1 risk violation of code 32 which requires:
  • “Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand soap, disposable towels or hand drying devices, tissue, covered waste receptacles.”
1 risk violation of code 53 which requires:
  • “53a - Food management certification valid.”
  • “53b - Employee training verification.”

Inspection For: LITTLE CAESAR PIZZA #4025
License Number: 1501947
Inspection Date: Thursday, July 20, 2006
Inspection Number: 1439087
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

NoticeEach restaurant inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Little Caesars Pizza #14025 in Titusville Florida may have fewer or more violations than noted in their most recent restaurant inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Titusville's Little Caesars Pizza #14025.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

Effective January 1, 2013, the Florida Division of Hotels and Restaurants adopted a new three-tiered violation classification system that replaces the "critical" or "non-critical" classification in use up until then. The new system uses the terms "High Priority," "Intermediate" and "Basic" which better define violation information for consumers, making it easier to understand.

In general, High Priority violations are those which could contribute directly to a foodborne illness or injury. Although the Department of Business and Professional Regulation (DBPR) uses the term "High Priority", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Little Caesars Pizza #14025 may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure public health and safety.

Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. Basic violations are those which are considered best practices to implement.

Formally, Critical violations were those that, if not corrected, were more likely to contribute directly to food contamination, illness or environmental damage. Noncritical violations did not directly relate to foodborne illness risk, but were preventive measures that included practices and procedures which effectively controled environmental conditions. Left uncorrected, noncritical violations could undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "High Priority/Intermediate/Basic" or "critical/noncritical" designation.


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