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Taco Bell #3749

Taco Bell #3749
1004 Hwy A1A
Satellite Beach, FL 32937
(321)777-9102

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No (0) Emergency Closure Orders Since October 2008
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No (0) Disciplinary Activity Orders Since January 2007
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No (0) Food Misrepresentation Cases Since March 2006
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1 Food Service Inspection Since July 1, 2014
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 5278976
Inspection Date: Friday, November 07, 2014
Inspection Number: 2394848
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 1
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
14-13-4 Basic.Food-contact surface not smooth and easily cleanable. Tape on drink mchine

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3 Food Service Inspections for July 1, 2013 - June 30, 2014
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 5222623
Inspection Date: Monday, May 05, 2014
Inspection Number: 2379996
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of High Priority Violations: 0
Number of Intermediate Violations: 1
Number of Basic Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
36-17-4 Basic.Floor drain plug missing
29-08-4 Basic.Plumbing system in disrepair. Handle on hand sink is broken
53A-03-4 Intermediate.Food manager certification expired. Charles

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 4979305
Inspection Date: Tuesday, January 21, 2014
Inspection Number: 2300661
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 1
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
51-13-4 Basic.No Heimlich maneuver/choking sign posted.

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 4979304
Inspection Date: Tuesday, October 29, 2013
Inspection Number: 2300660
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
36-32-4 Basic.Ceiling in disrepair. The ceiling is leaking in several areas. The leak started several months ago
36-36-4 Basic.Ceiling tile missing. Office

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3 Food Service Inspections for July 1, 2012 - June 30, 2013
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 4912209
Inspection Date: Thursday, May 16, 2013
Inspection Number: 2269135
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 1
Number of High Priority Violations: 1
Number of Intermediate Violations: 0
Number of Basic Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
50-05-4 High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 4642225
Inspection Date: Monday, February 04, 2013
Inspection Number: 2176168
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of High Priority Violations: 0
Number of Intermediate Violations: 1
Number of Basic Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
14-11-4 Basic.Equipment in poor repair. The walk in cooler door is rusting
29-29-4 Intermediate.Water filter not changed according to manufacturer˙s instructions.

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 4642226
Inspection Date: Monday, October 08, 2012
Inspection Number: 2176169
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
32-15-1 Critical.- No handwashing sign provided at a handsink used by food employees. Front line
53B-03-1 Critical.- No choking poster available

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2 Food Service Inspections for July 1, 2011 - June 30, 2012
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 4299386
Inspection Date: Thursday, December 22, 2011
Inspection Number: 2066415
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
37-03-1 Observed wall in disrepair. By walk in
51-13-1 No Heimlich maneuver sign posted.

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 4299387
Inspection Date: Friday, July 08, 2011
Inspection Number: 2066416
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 1
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
37-03-1 Observed wall in disrepair. Door to wa in bottom peeling

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2 Food Service Inspections for July 1, 2010 - June 30, 2011
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 3957636
Inspection Date: Monday, January 03, 2011
Inspection Number: 1958662
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 3957637
Inspection Date: Friday, July 23, 2010
Inspection Number: 1958663
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 1
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
15-31-1 Observed nonfood-contact equipment in poor repair. Wa indoor peeling

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2 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 3621747
Inspection Date: Tuesday, February 16, 2010
Inspection Number: 1847854
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Walk in
53A-01-2 Critical. Manager lacking proof of Food Manager Certification. Asst mgr

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 3621748
Inspection Date: Monday, September 21, 2009
Inspection Number: 1847855
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 5
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 5
Details
ViolationObservations of Inspector [as written on inspection]
36-15-1 Observed food debris accumulated on kitchen floor. Behinf eqiptment in storage
37-03-1 Observed wall in disrepair. By soda unit
37-03-1 Observed wall in disrepair. Drive thru
37-03-1 Observed wall in disrepair. Rear door
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Broken in rear of store

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3 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 3182231
Inspection Date: Thursday, February 05, 2009
Inspection Number: 1666387
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
25-06-1 Observed single-service articles stored without protection from contamination. Cups in sneeze range on counter
35A-09-1 Critical. Observed the presence of insects, rodents, or other pests. 3 live ants on sill
37-13-1 Observed hole in ceiling. Around piping
46-09-2 Critical. Exit signs not properly illuminated. For reporting purposes only. Rear door

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 3422943
Inspection Date: Tuesday, August 12, 2008
Inspection Number: 1666388
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 3182232
Inspection Date: Monday, August 11, 2008
Inspection Number: 1666388
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 9
Number of Critical/Risk Violations: 7
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
09-01-1 Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Cup in ice bin
35A-04-1 Critical. Observed rodent activity as evidenced by rodent droppings found. 3 new under dessert twists on floor,4 old under tortilla rack, 3 droppings under co2 cobtainer in kitchen, 1 fresh under soda containers in kitchen,10 old next to ice unit on floor in kitchen
35A-04-1 Critical. Observed rodent activity as evidenced by rodent droppings found. 1 fresh behind ice unit,10 old stuck on equiptment behind ice unit in kitchen
37-02-1 Observed hole in wall. Under 3 bin sink,and ice unit
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Walk in
47-06-2 Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
47-06-2 Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
50-09-1 Critical. Hotel and Restaurant license not properly displayed. Copy only
53B-08-1 Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro

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2 Food Service Inspections for July 1, 2007 - June 30, 2008
Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 2934589
Inspection Date: Monday, April 21, 2008
Inspection Number: 1592752
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 7
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
37-13-1 Observed hole in ceiling. Around water heater
37-13-1 Observed hole in ceiling. Roof leaks
37-14-1 Observed ceiling in disrepair. In water heater area
38-10-1 Light not functioning. Hod
46-09-1 Critical. Exit signs not properly illuminated.
47-12-1 Critical. No ground fault interruption protection on electrical outlet located within six feet of a water source.
53B-03-1 Critical. Employee not familiar with the Heimlich maneuver.

Inspection For: TACO BELL #3749
License Number: 1502882
License ID: 2134087
Inspection Visit ID: 2934590
Inspection Date: Monday, July 02, 2007
Inspection Number: 1592753
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 9
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 5
Details
ViolationObservations of Inspector [as written on inspection]
14 Food contact surfaces designed, constructed, maintained, installed, located
2 Original container: properly labeled, date marking
22 Critical. Food contact surfaces of equipment and utensils clean
34 Outside storage area clean, enclosure properly constructed
37 Walls, ceilings, and attached equipment, constructed, clean
38 Lighting provided as required. Fixtures shielded
45 Critical. Fire extinguishers - proper and sufficient
47 Critical. Electrical wiring - adequate, good repair
50 Critical. Current license properly displayed

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2 Food Service Inspections for July 1, 2006 - June 30, 2007
Inspection For: TACO BELL #3749
License Number: 1502882
Inspection Date: Monday, February 12, 2007
Inspection Number: 1489380
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 5
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 2
Details
1 violation of code 36 which requires:
  • “Floors properly constructed, clean, drained, coved”
1 violation of code 37 which requires:
  • “Walls, ceilings, and attached equipment, constructed, clean”
1 critical violation of code 48 which requires:
  • “Gas appliances - properly installed, maintained (For Reporting Purposes Only)”
1 critical violation of code 50 which requires:
  • “Current license, properly displayed.”
1 risk violation of code 53 which requires:
  • “53a - Food management certification valid.”
  • “53b - Employee training verification.”

Inspection For: TACO BELL #3749
License Number: 1502882
Inspection Date: Tuesday, August 08, 2006
Inspection Number: 1489382
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 16
Number of Critical/Risk Violations: 6
Number of Noncritical Violations: 10
Details
1 violation of code 14 which requires:
  • “Food contact surfaces designed, constructed, maintained, installed, located”
2 violations of code 15 which requires:
  • “Non-food contact surfaces designed, constructed, maintained, installed, located”
1 violation of code 22 which requires:
  • “Food contact surfaces clean and sanitized.”
1 critical violation of code 27 which requires:
  • “Water source safe, hot and cold under pressure.”
1 violation of code 29 which requires:
  • “Plumbing installed and maintained”
1 risk violation of code 32 which requires:
  • “Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand soap, disposable towels or hand drying devices, tissue, covered waste receptacles.”
1 violation of code 33 which requires:
  • “Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean”
1 violation of code 34 which requires:
  • “Outside storage area clean, enclosure properly constructed”
1 violation of code 36 which requires:
  • “Floors properly constructed, clean, drained, coved”
1 violation of code 37 which requires:
  • “Walls, ceilings, and attached equipment, constructed, clean”
1 violation of code 38 which requires:
  • “Lighting provided as required. Fixtures shielded”
1 violation of code 42 which requires:
  • “Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel”
1 critical violation of code 46 which requires:
  • “Exiting system - adequate, good repair (For Reporting Purposes Only)”
1 critical violation of code 47 which requires:
  • “Electrical wiring - adequate, good repair (For Reporting Purposes Only)”
1 risk violation of code 53 which requires:
  • “53a - Food management certification valid.”
  • “53b - Employee training verification.”

NoticeEach restaurant inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Taco Bell #3749 in Satellite Beach Florida may have fewer or more violations than noted in their most recent restaurant inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Satellite Beach's Taco Bell #3749.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

Effective January 1, 2013, the Florida Division of Hotels and Restaurants adopted a new three-tiered violation classification system that replaces the "critical" or "non-critical" classification in use up until then. The new system uses the terms "High Priority," "Intermediate" and "Basic" which better define violation information for consumers, making it easier to understand.

In general, High Priority violations are those which could contribute directly to a foodborne illness or injury. Although the Department of Business and Professional Regulation (DBPR) uses the term "High Priority", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Taco Bell #3749 may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure public health and safety.

Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. Basic violations are those which are considered best practices to implement.

Formally, Critical violations were those that, if not corrected, were more likely to contribute directly to food contamination, illness or environmental damage. Noncritical violations did not directly relate to foodborne illness risk, but were preventive measures that included practices and procedures which effectively controled environmental conditions. Left uncorrected, noncritical violations could undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "High Priority/Intermediate/Basic" or "critical/noncritical" designation.


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