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Tropical Smoothie Cafe Fl-152

Tropical Smoothie Cafe Fl-152
7955 N Wickham Rd
Suite 103
Melbourne, FL 32940
(321)751-2140

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No (0) Emergency Closure Orders Since October 2008
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No (0) Disciplinary Activity Orders Since January 2007
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No (0) Food Misrepresentation Cases Since March 2006
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2 Food Service Inspections Since July 1, 2011
Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 4359720
Inspection Date: Wednesday, February 22, 2012
Inspection Number: 2106816
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 3
Total Number of Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
12A-09-1 Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
13-03-1 Observed employee with no hair restraint. Corrected On Site.
15-31-1 Observed nonfood-contact equipment in poor repair a pair of scissors is repaired with blzck tape
21-12-1 Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.

Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 4359721
Inspection Date: Monday, November 07, 2011
Inspection Number: 2106817
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 1
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
22-24-1 Critical. Observed light buildup of slime on tea dispensing nozzles.
23-07-1 Observed gaskets with light mold-like build-up. ALL. Repeat Violation.
30-02-1 Critical. Vacuum breaker at hose bibb is on the wrong connection of splitter. Repeat Violation. Corrected On Site.

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2 Food Service Inspections for July 1, 2010 - June 30, 2011
Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3959632
Inspection Date: Friday, April 22, 2011
Inspection Number: 1960076
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 3
Total Number of Violations: 7
Details
ViolationObservations of Inspector [as written on inspection]
14-37-1 Observed cutting board grooved/pitted and no longer cleanable.
21-12-1 Wet wiping cloth not stored in sanitizing solution between uses.
22-21-1 Critical. Observed soil buildup on the backroom prep cutting board
22-22-1 Critical. Observed encrusted material on can opener.
23-07-1 Observed gaskets with slimy/mold-like build-up. Light build up on backroom 2 door reach in
30-02-1 Critical. Vacuum breaker mising at hose bibb. The back flow device is in the wrong location on the splitter at the mop sink
32-17-1 Critical. Handwashing cleanser lacking at handwashing lavatory. At the smoothie bar Corrected On Site.

Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3959633
Inspection Date: Tuesday, November 30, 2010
Inspection Number: 1960077
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 2
Total Number of Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
14-29-1 Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface. FOR WARE WASHING FOOD CONTACT SURFACE
22-20-1 Critical. Observed light buildup of slime in the interior of ice machine sheild.
22-20-1 Critical. Observed buildup of slime in the interior shoot of ice machine. Repeat Violation.
25-02-1 Unwrapped single-service utensils not presented so that only the handles are touched. Spoons Corrected On Site.

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3 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3932415
Inspection Date: Friday, June 25, 2010
Inspection Number: 1942291
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 5
Total Number of Violations: 8
Details
ViolationObservations of Inspector [as written on inspection]
10-06-1 In-use utensil not stored with handle above the top of potentially hazardous food and the container. Reach in.
14-37-1 Observed cutting board moderately grooved/pitted and no longer cleanable. Repeat Violation.
21-12-1 Wet wiping cloth not stored in sanitizing solution between uses.
22-21-1 Critical. Observed light soil buildup inside ice machine.
22-24-1 Critical. Observed moderate buildup of slime on ice dispensing nozzles. Repeat Violation. Times 2
30-02-1 Critical. Vacuum breaker mising at hose bibb. Missing on triple wide connection. Repeat Violation.
34-10-1 Observed garbage on the ground and/or pad around dumpster. Repeat Violation. Times 2
40-04-1 Observed personal care item stored with single service items. Purse stored on shelf with to go containers.

Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3621092
Inspection Date: Friday, January 15, 2010
Inspection Number: 1847342
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 6
Number of Noncritical Violations: 3
Total Number of Violations: 9
Details
ViolationObservations of Inspector [as written on inspection]
01B-14-1 Critical. Observed dented can of peaches.
08A-28-1 Critical. Observed cases of bread stored on the floor of walkin freezer
14-37-1 Observed cutting boards badly grooved/pitted and mold like substance in grooves og cutting boards on sandwich make coolers.
22-20-1 Critical. Observed moderate buildup of slime in the interior of ice machine shoot. Repeat Violation.
27-16-1 Critical. Hot water not provided/shut off at employee hand wash sink. Due to handle missing to turn water on.
29-09-1 Faucet/handle missing at plumbing fixture. Hand sink on cook line
30-02-1 Critical. Vacuum breaker mising at hose bibb. At the y connection
32-16-1 Critical. Hand wash sink lacking proper hand drying provisions, soap and paper towels at hand sink at smoothie station. Repeat Violation.
34-10-1 Observed heavy garbage on the ground and/or pad around dumpster. Repeat Violation.

Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3621093
Inspection Date: Monday, July 13, 2009
Inspection Number: 1847343
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 5
Number of Noncritical Violations: 4
Total Number of Violations: 9
Details
ViolationObservations of Inspector [as written on inspection]
14-37-1 Observed cutting board grooved/pitted and no longer cleanable. Badly scored. Sandwich make stations
22-20-1 Critical. Observed buildup of slime in the interior of ice machine shoot. Lobby
31-09-1 Critical. Handwash sink with no hot water accessible for employee use at all times. Kitchen
32-15-1 Critical. No handwashing sign provided at a handsink used by food employees. Smoothie station
32-16-1 Critical. Hand wash sink lacking proper hand drying provisions. Smoothie station
32-17-1 Critical. Handwashing cleanser lacking at handwashing lavatory. Smoothie station
33-16-1 Observed open dumpster lid.
34-10-1 Observed garbage on the ground and/or pad around dumpster.
37-11-1 Observed exhaust fans heavily soiled with accumulated dust. Restrooms

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3 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3551071
Inspection Date: Thursday, April 23, 2009
Inspection Number: 1819773
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
21-12-1 Wet wiping cloth not stored in sanitizing solution between uses; ovserved on cutting board.

Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3181650
Inspection Date: Thursday, December 18, 2008
Inspection Number: 1665923
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
21-12-1 Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.

Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3181651
Inspection Date: Wednesday, July 09, 2008
Inspection Number: 1665924
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 1
Total Number of Violations: 5
Details
ViolationObservations of Inspector [as written on inspection]
02-26-1 Critical. Working containers of food removed from original container not identified by common name. Bulk container at smoothie station not labeled with common name of product.
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Tuna salad at 51 degrees, spinach artichoke dip at 49 degrees, and southwest rice mixture at 48 degrees fahrenheit in sandwich reachin cooler. Establishment portions all three items listed into souffle cups for potion control and holds in a cambro pan in line cooler. Suggest not putting foods into souffle cups, double insulating food from cold air flow prevents cooler from keeping foods at proper temperature. Eveything quick chilled in freezer to below 41 degrees fahrenheit. Corrected On Site.
12B-07-1 Critical. Observed an open beverage container on a shelf with food.
14-33-1 Observed equipment in poor repair. Plastic ice scoop cracked.
41A-02-1 Critical. Observed toxic item stored by food. Glass cleaner on shelf with food. Corrected On Site.

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1 Food Service Inspection for July 1, 2007 - June 30, 2008
Inspection For: TROPICAL SMOOTHIE CAFE FL-152
License Number: 1506085
License ID: 3769224
Inspection Visit ID: 3087007
Inspection Date: Monday, March 17, 2008
Inspection Number: 1632177
Visit Number: 1
Inspection Class: Food
Inspection Type: Food-Licensing Inspection
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0
Total Number of Violations: 0

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No (0) Food Service Inspections for July 1, 2006 - June 30, 2007

NoticeEach inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Tropical Smoothie Cafe Fl-152, Melbourne may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Tropical Smoothie Cafe Fl-152, Melbourne.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although the Department of Business and Professional Regulation (DBPR) use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Tropical Smoothie Cafe Fl-152, Melbourne may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety.

Noncritical violations do not directly relate to foodborne illness risk, but are preventive measures that include practices and procedures which effectively control environmental conditions. Left uncorrected, noncritical violations can undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "critical/noncritical" designation.


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