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Galaxy Grill Concessions

Galaxy Grill Concessions
5800 Stadium Pkwy
Space Coast Stadium
Melbourne, FL 32940

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No (0) Emergency Closure Orders Since October 2008
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No (0) Disciplinary Activity Orders Since January 2007
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No (0) Food Misrepresentation Cases Since March 2006
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1 Food Service Inspection Since July 1, 2014
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 5362180
Inspection Date: Friday, July 11, 2014
Inspection Number: 2435550
Visit Number: 1
Inspection Class: Food
Inspection Type: Complaint Full
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of High Priority Violations: 1
Number of Intermediate Violations: 1
Number of Basic Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
14-41-4 Basic.Walk-in cooler gasket torn/in disrepair.
23-10-4 Basic.Walk-in cooler gaskets soiled with slimy/mold-like build-up.
22-41-4 High Priority.Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. O ppm.
03C-90-4 Intermediate.Establishment is conducting non-continuous cooking of raw animal foods and the written procedures are not available upon request. Beef patties. Emailed operator forms. **Corrected On-Site**

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2 Food Service Inspections for July 1, 2013 - June 30, 2014
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 5014684
Inspection Date: Tuesday, March 11, 2014
Inspection Number: 2324863
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of High Priority Violations: 2
Number of Intermediate Violations: 0
Number of Basic Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
13-03-4 Basic.Employee with no hair restraint while engaging in food preparation. Hat and beard.
12A-07-4 High Priority.Employee failed to wash hands before putting on gloves to work with food.
08A-10-4 High Priority.Raw animal food stored over ready-to-eat food in reach-in cooler. Raw burgers over cut lettuce **Corrected On-Site**

Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 5014685
Inspection Date: Friday, August 09, 2013
Inspection Number: 2324864
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 0

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2 Food Service Inspections for July 1, 2012 - June 30, 2013
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 5014685
Inspection Date: Friday, August 09, 2013
Inspection Number: 2324864
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 0

Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 4681266
Inspection Date: Tuesday, February 19, 2013
Inspection Number: 2201076
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of High Priority Violations: 0
Number of Intermediate Violations: 1
Number of Basic Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
05-09-4 Basic.No conspicuously located ambient air temperature thermometer in holding unit. In the red reach in cooler
22-21-4 Intermediate.Accumulation of black/green mold-like substance inside the ice bin. Light build up in the bin
36-57-4 Basic.Ceiling fan had accumulation of dust/debris. In the food prep area

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2 Food Service Inspections for July 1, 2011 - June 30, 2012
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 4341841
Inspection Date: Monday, March 19, 2012
Inspection Number: 2093679
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
14-41-1 Food-contact surface not smooth and easily cleanable. Card board is being useds as a liner in the hot dog warmers
37-10-1 Observed attached equipment soiled with accumulated grease. Moderate build up on the hood, dripping from edges

Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 4341842
Inspection Date: Monday, August 29, 2011
Inspection Number: 2093680
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

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2 Food Service Inspections for July 1, 2010 - June 30, 2011
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 4033969
Inspection Date: Monday, February 28, 2011
Inspection Number: 2011685
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 4033970
Inspection Date: Wednesday, July 07, 2010
Inspection Number: 2011686
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 0
Details
ViolationObservations of Inspector [as written on inspection]
05-05-1 Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. In the coke cooler
22-21-1 Critical. Observed soil buildup inside ice bin.

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2 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 3694717
Inspection Date: Friday, March 05, 2010
Inspection Number: 1898586
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 3694718
Inspection Date: Thursday, August 27, 2009
Inspection Number: 1898587
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
12B-07-1 Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
15-12-1 Nonfood-contact equipment not designed and constructed in a durable manner. SPLASH BOARD BEHIND HOT DOG GRILL NOT SEALED ON BOTTOM

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2 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 3240181
Inspection Date: Friday, February 20, 2009
Inspection Number: 1706751
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 1
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
15-28-2 Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.

Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 3240182
Inspection Date: Wednesday, August 13, 2008
Inspection Number: 1706752
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
22-20-1 Critical. Observed buildup of slime in the interior of ice machine.
23-03-1 Observed medium build-up of grease on hood filters above grill line.
35B-04-1 Critical. Outer openings of establishment cannot be properly sealed when not in operation, large gap under entryway door that goes into kitchen. Repeat Violation.
36-15-1 Observed food debris accumulated on kitchen floor; observed heavy syrup buildup on floor under bib rack.

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2 Food Service Inspections for July 1, 2007 - June 30, 2008
Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 2900678
Inspection Date: Wednesday, May 21, 2008
Inspection Number: 1569669
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
23-03-1 Observed build-up of grease on hood filters above flat grill.
35B-04-1 Critical. Outer openings of establishment cannot be properly sealed when not in operation. Door at entryway to kitchen has a1-2 inch gap at bottom.
36-15-1 Observed food/soda syrup accumulated on kitchen floor.
36-22-1 Observed floor area(s) covered with standing water right inside entryway.

Inspection For: GALAXY GRILL
License Number: 1504365
License ID: 3292873
Inspection Visit ID: 2900679
Inspection Date: Wednesday, February 27, 2008
Inspection Number: 1569670
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

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3 Food Service Inspections for July 1, 2006 - June 30, 2007
Inspection For: GALAXY GRILL
License Number: 1504365
Inspection Date: Friday, March 30, 2007
Inspection Number: 1511476
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

Inspection For: GALAXY GRILL
License Number: 1504365
Inspection Date: Monday, March 05, 2007
Inspection Number: 1511476
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Total Number of Violations: 5
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 2
Details
1 critical violation of code 17 which requires:
  • “Thermometers, gauges, test kits provided”
1 violation of code 37 which requires:
  • “Walls, ceilings, and attached equipment, constructed, clean”
2 critical violations of code 45 which requires:
  • “Fire extinguishers - proper and sufficient (For Reporting Purposes Only)”

Inspection For: GALAXY GRILL
License Number: 1504365
Inspection Date: Wednesday, August 16, 2006
Inspection Number: 1511475
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0

NoticeEach restaurant inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Galaxy Grill Concessions in Melbourne Florida may have fewer or more violations than noted in their most recent restaurant inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Melbourne's Galaxy Grill Concessions.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

Effective January 1, 2013, the Florida Division of Hotels and Restaurants adopted a new three-tiered violation classification system that replaces the "critical" or "non-critical" classification in use up until then. The new system uses the terms "High Priority," "Intermediate" and "Basic" which better define violation information for consumers, making it easier to understand.

In general, High Priority violations are those which could contribute directly to a foodborne illness or injury. Although the Department of Business and Professional Regulation (DBPR) uses the term "High Priority", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Galaxy Grill Concessions may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure public health and safety.

Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. Basic violations are those which are considered best practices to implement.

Formally, Critical violations were those that, if not corrected, were more likely to contribute directly to food contamination, illness or environmental damage. Noncritical violations did not directly relate to foodborne illness risk, but were preventive measures that included practices and procedures which effectively controled environmental conditions. Left uncorrected, noncritical violations could undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "High Priority/Intermediate/Basic" or "critical/noncritical" designation.


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