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Cafe Coconut Cove

Cafe Coconut Cove
4210 S Hwy A1A
Melbourne Beach, FL 32951
(321)727-3133

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No (0) Emergency Closure Orders Since October 2008
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No (0) Disciplinary Activity Orders Since January 2007
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No (0) Food Misrepresentation Cases Since March 2006
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1 Food Service Inspection Since July 1, 2010
Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 4002222
Inspection Date: Friday, December 17, 2010
Inspection Number: 1989717
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 0
Total Number of Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
02-13-2 Critical. Required consumer advisory for raw/undercooked animal food not provided. STEAKS ON MENU. Corrected On Site.
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Mash potatoes 57 out on cook line counter for 1 hour. Recommend rapid chill. Corrected On Site.
08A-28-1 Critical. Observed bags of oinons,cabbage,and cases of potatoes and mushrooms stored on floor of walkin cooler.
22-23-1 Critical. Observed encrusted, soiled material on slicer. Left over night

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2 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 3665831
Inspection Date: Tuesday, May 25, 2010
Inspection Number: 1878631
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0
Total Number of Violations: 0

Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 3665832
Inspection Date: Friday, December 18, 2009
Inspection Number: 1878632
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 0
Total Number of Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
08A-16-1 Critical. Observed food stored in a prohibited area. Beef under towel in walk in
08A-26-1 Critical. Observed raw animal food stored over ready-to-eat food. Pork over mayo

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3 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 3211422
Inspection Date: Friday, April 24, 2009
Inspection Number: 1686851
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 1
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
08A-28-1 Critical. Observed food stored on floor. Potato etc on walk in floor
50-06-1 Critical. License expired within 30 days after expiration date.
51-11-1 Carbon dioxide/helium tanks not adequately secured.

Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 3480251
Inspection Date: Friday, December 12, 2008
Inspection Number: 1686852
Visit Number: 2
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0
Total Number of Violations: 0

Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 3211423
Inspection Date: Friday, December 05, 2008
Inspection Number: 1686852
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 1
Total Number of Violations: 5
Details
ViolationObservations of Inspector [as written on inspection]
02-07-1 Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Gravy
08A-26-1 Critical. Observed raw animal food stored over ready-to-eat food. Boston butt over bernaise
20A-10-1 Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Bar area dish
36-11-1 Floors not maintained smooth and durable. Tile cracked
53A-19-1 Critical. Observed expired Food Manager Certification. Mr himmeroeder

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2 Food Service Inspections for July 1, 2007 - June 30, 2008
Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 2967866
Inspection Date: Friday, May 30, 2008
Inspection Number: 1615412
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 2
Total Number of Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
32-15-1 Critical. No handwashing sign provided at a handsink used by food employees.
38-04-1 Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in refrigeration unit.
51-11-1 Carbon dioxide/helium tanks not adequately secured. Bar
53A-01-1 Critical. Manager lacking proof of Food Manager Certification. Took test

Inspection For: CAFE COCONUT COVE
License Number: 1502681
License ID: 2134030
Inspection Visit ID: 2967867
Inspection Date: Thursday, December 13, 2007
Inspection Number: 1615413
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 0
Total Number of Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
45-36-1 Critical. Hood suppression system tag out-of-date.
45-41-1 Critical. Portable fire extinguisher tag out-of-date. K
45-41-1 Critical. Portable fire extinguisher tag out-of-date. Abc
53A-01-1 Critical. Manager lacking proof of Food Manager Certification. Dennis

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2 Food Service Inspections for July 1, 2006 - June 30, 2007
Inspection For: CAFE COCONUT COVE
License Number: 1502681
Inspection Date: Friday, May 25, 2007
Inspection Number: 1439120
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 1
Total Number of Violations: 1
Details
1 violation of code 51 which requires:
  • “Other conditions sanitary and safe operation”

Inspection For: CAFE COCONUT COVE
License Number: 1502681
Inspection Date: Friday, January 19, 2007
Inspection Number: 1439121
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0
Total Number of Violations: 0

NoticeEach inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Cafe Coconut Cove, Melbourne Beach may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Cafe Coconut Cove, Melbourne Beach.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although the Department of Business and Professional Regulation (DBPR) use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Cafe Coconut Cove, Melbourne Beach may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety.

Noncritical violations do not directly relate to foodborne illness risk, but are preventive measures that include practices and procedures which effectively control environmental conditions. Left uncorrected, noncritical violations can undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "critical/noncritical" designation.


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