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I Dream Of Yogurt

I Dream Of Yogurt
4295 N Atlantic Ave
Cocoa Beach, FL 32931
(321)613-3988

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No (0) Emergency Closure Orders Since October 2008
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No (0) Disciplinary Activity Orders Since January 2007
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No (0) Food Misrepresentation Cases Since March 2006
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1 Food Service Inspection Since July 1, 2014
Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 5321140
Inspection Date: Friday, December 19, 2014
Inspection Number: 2420027
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 1
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
25-06-4 Basic.Single-service articles not stored inverted or protected from contamination. Coffee stirrers

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3 Food Service Inspections for July 1, 2013 - June 30, 2014
Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 5264716
Inspection Date: Monday, June 23, 2014
Inspection Number: 2388961
Visit Number: 1
Inspection Class: Food
Inspection Type: Complaint Full
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 2
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
25-04-4 Basic.Single-service items stored on floor. Wrapped yogurt cups
36-27-4 Basic.Wall soiled by mop area in dry storage

Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 5005628
Inspection Date: Friday, February 07, 2014
Inspection Number: 2318726
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 0

Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 5005629
Inspection Date: Tuesday, October 15, 2013
Inspection Number: 2318727
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 0

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3 Food Service Inspections for July 1, 2012 - June 30, 2013
Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 5005629
Inspection Date: Tuesday, October 15, 2013
Inspection Number: 2318727
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 0
Number of High Priority Violations: 0
Number of Intermediate Violations: 0
Number of Basic Violations: 0

Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 4899147
Inspection Date: Monday, May 06, 2013
Inspection Number: 2266417
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 5
Number of High Priority Violations: 0
Number of Intermediate Violations: 4
Number of Basic Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
50-09-4 Basic.Current Hotel and Restaurant license not displayed.
31A-11-4 Intermediate.Handwash sink used for purposes other than handwashing. Tray in handsink **Corrected On-Site**
53A-01-4 Intermediate.Manager lacking proof of food manager certification. Desiree
16-34-4 Intermediate.No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
53B-13-4 Intermediate.Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPRys contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Certificates on site but not issued. Training was done

Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 4737303
Inspection Date: Tuesday, November 20, 2012
Inspection Number: 2242856
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 4
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
32-15-1 Critical.- No handwashing sign provided at a handsink used by food employees.
37-11-1 Observed attached equipment not easily cleanable. Pressboard shelves in dry storage
41B-03-1 Critical.- Observed unlabeled spray bottle. Isis spay bottle in dry storage
53B-08-1 Critical.- No proof of required state approved employee training provided. To order approved program food safety material, call DBPRs contracted provider: Florida Restaurant & Lodging Association (SafeStaff) 866-372-7233. One person

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2 Food Service Inspections for July 1, 2011 - June 30, 2012
Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 4511667
Inspection Date: Thursday, January 19, 2012
Inspection Number: 2147412
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 3
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
18-04-1 Observed old labels stuck to food containers after cleaning.
50-09-1 Critical. Hotel and Restaurant license not properly displayed.
53A-01-2 Critical. Manager lacking proof of Food Manager Certification. Not on site

Inspection For: I DREAM OF YOGURT
License Number: 1506335
License ID: 4457163
Inspection Visit ID: 4459047
Inspection Date: Friday, November 18, 2011
Inspection Number: 2144178
Visit Number: 1
Inspection Class: Food
Inspection Type: Food-Licensing Inspection
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Total Number of Violations: 15
Number of Critical/Risk Violations: 12
Number of Noncritical Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
05-08-1 Critical. No thermometer provided to measure temperature of food product.
08A-20-1 Critical. Displayed food not properly protected from contamination. Boxes not self closing
15-35-1 Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wood not sealed
17-09-1 Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
32-04-1 Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
32-08-1 Critical. No waste receptacle provided at handwash lavatory with disposable towels.
32-15-1 Critical. No handwashing sign provided at a handsink used by food employees.
32-15-1 Critical. No handwashing sign provided at a handsink used by food employees. Bathroom
32-15-1 Critical. No handwashing sign provided at a handsink used by food employees. Bathroom
32-16-1 Critical. Hand wash sink lacking proper hand drying provisions.
32-17-1 Critical. Handwashing cleanser lacking at handwashing lavatory.
38-07-1 Lights missing the proper shield, sleeve coatings or covers. Light bulbs
51-13-1 No Heimlich maneuver sign posted.
53A-01-2 Critical. Manager lacking proof of Food Manager Certification.
53B-08-1 Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.

NoticeEach restaurant inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day I Dream Of Yogurt in Cocoa Beach Florida may have fewer or more violations than noted in their most recent restaurant inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Cocoa Beach's I Dream Of Yogurt.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

Effective January 1, 2013, the Florida Division of Hotels and Restaurants adopted a new three-tiered violation classification system that replaces the "critical" or "non-critical" classification in use up until then. The new system uses the terms "High Priority," "Intermediate" and "Basic" which better define violation information for consumers, making it easier to understand.

In general, High Priority violations are those which could contribute directly to a foodborne illness or injury. Although the Department of Business and Professional Regulation (DBPR) uses the term "High Priority", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while I Dream Of Yogurt may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure public health and safety.

Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. Basic violations are those which are considered best practices to implement.

Formally, Critical violations were those that, if not corrected, were more likely to contribute directly to food contamination, illness or environmental damage. Noncritical violations did not directly relate to foodborne illness risk, but were preventive measures that included practices and procedures which effectively controled environmental conditions. Left uncorrected, noncritical violations could undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "High Priority/Intermediate/Basic" or "critical/noncritical" designation.


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