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Best Western Ocean Beach Hotel & Suites Lobby Bar

Best Western Ocean Beach Hotel & Suites Lobby Bar
5500 Ocean Beach Blvd
Cocoa Beach, FL 32931
(321)784-2550

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No (0) Emergency Closure Orders Since October 2008
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No (0) Disciplinary Activity Orders Since January 2007
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No (0) Food Misrepresentation Cases Since March 2006
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2 Food Service Inspections Since July 1, 2011
Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES
License Number: 1502574
License ID: 4223982
Inspection Visit ID: 4388510
Inspection Date: Monday, January 30, 2012
Inspection Number: 2128876
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 1
Total Number of Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
08A-20-1 Critical. Observed dented gravy can
08A-20-1 Critical. Displayed food not properly protected from contamination. Sneeze guard not effective/muffins/bagels breads. FINAL WARNING. Repeat Violation.
14-33-1 Observed equipment in poor repair. Fan cover missing in frig
53B-08-1 Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. 2 new people

Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES
License Number: 1502574
License ID: 4223982
Inspection Visit ID: 4388511
Inspection Date: Friday, November 18, 2011
Inspection Number: 2128877
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 0
Total Number of Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
08A-20-1 Critical. Displayed food not properly protected from contamination. Sneeze guard not on bread items. It is on site
12A-09-1 Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.

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3 Food Service Inspections for July 1, 2010 - June 30, 2011
Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES
License Number: 1502574
License ID: 4223982
Inspection Visit ID: 4265902
Inspection Date: Thursday, June 09, 2011
Inspection Number: 2051709
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 2
Number of Noncritical Violations: 0
Total Number of Violations: 2
Details
ViolationObservations of Inspector [as written on inspection]
08A-20-1 Critical. Displayed food not properly protected from contamination. Muffins and bread with a lid that does not protect items when open. Repeat Violation.
53B-08-1 Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Anna

Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES
License Number: 1502574
License ID: 4223982
Inspection Visit ID: 4077971
Inspection Date: Monday, January 31, 2011
Inspection Number: 2027032
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 0
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter 72f Corrected On Site.

Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES
License Number: 1502574
License ID: 4223982
Inspection Visit ID: 4076306
Inspection Date: Tuesday, July 13, 2010
Inspection Number: 2026826
Visit Number: 1
Inspection Class: Food
Inspection Type: Food-Licensing Inspection
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 2
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
08A-20-1 Critical. Displayed food not properly protected from contamination. Eggs under cover,waffles exposed in sneeze range on line
25-05-1 Observed single-service articles improperly stored. Cups on floor in bar area
51-11-1 Carbon dioxide/helium tanks not adequately secured. Bar

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2 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
License ID: 3375725
Inspection Visit ID: 3665886
Inspection Date: Friday, January 15, 2010
Inspection Number: 1878665
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 0
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
08A-29-1 Critical. Observed ineffective sneeze guard on waffles

Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
License ID: 3375725
Inspection Visit ID: 3665887
Inspection Date: Tuesday, July 21, 2009
Inspection Number: 1878666
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 8
Number of Noncritical Violations: 1
Total Number of Violations: 9
Details
ViolationObservations of Inspector [as written on inspection]
01B-16-1 Critical. Stop Sale issued on potentially hazardous food due to no date marking. Meatballs and cheesesticks
01B-24-1 Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. Meatballs and cheese sticks
02-22-1 Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Meatballs and cheese stix in walk in
02-22-1 Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Meatballs and cheesestix in 2 door cooler
08A-29-1 Critical. Observed sneeze guards not effective. Repeat Violation.
32-15-1 Critical. No handwashing sign provided at a handsink used by food employees. Bar
32-16-1 Critical. Hand wash sink lacking proper hand drying provisions. Bar
32-17-1 Critical. Handwashing cleanser lacking at handwashing lavatory. Bar
51-11-1 Carbon dioxide/helium tanks not adequately secured.

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2 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
License ID: 3375725
Inspection Visit ID: 3211489
Inspection Date: Thursday, January 29, 2009
Inspection Number: 1686897
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 1
Number of Noncritical Violations: 0
Total Number of Violations: 1
Details
ViolationObservations of Inspector [as written on inspection]
08A-29-1 Critical. Observed top two sneeze guards open enough to sneeze on food items

Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
License ID: 3375725
Inspection Visit ID: 3211490
Inspection Date: Friday, September 26, 2008
Inspection Number: 1686898
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 3
Number of Noncritical Violations: 0
Total Number of Violations: 3
Details
ViolationObservations of Inspector [as written on inspection]
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. 55f eggs Corrected On Site.
04-01-1 Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Egg container
45-39-2 Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Kitchen

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2 Food Service Inspections for July 1, 2007 - June 30, 2008
Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
License ID: 3375725
Inspection Visit ID: 2967902
Inspection Date: Monday, January 14, 2008
Inspection Number: 1615448
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 4
Number of Noncritical Violations: 0
Total Number of Violations: 4
Details
ViolationObservations of Inspector [as written on inspection]
01B-16-1 Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (Time temp discussed. Discard by 10am
03A-07-1 Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. 52f eggs
04-01-1 Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Egg unit
45-39-1 Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor.

Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
License ID: 3375725
Inspection Visit ID: 2967903
Inspection Date: Tuesday, August 14, 2007
Inspection Number: 1615449
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 6
Number of Noncritical Violations: 0
Total Number of Violations: 6
Details
ViolationObservations of Inspector [as written on inspection]
08A-29-1 Critical. Observed uncovered food in holding unit,ice,bread units
22-21-1 Critical. Observed lime buildup inside ice bin.
46-09-1 Critical. Exit signs not properly illuminated. South door
50-09-1 Critical. Hotel and Restaurant license not properly displayed.
53A-01-1 Critical. Manager lacking proof of Food Manager Certification. Sam. 90 days from becoming a manager.
53B-08-1 Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro

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2 Food Service Inspections for July 1, 2006 - June 30, 2007
Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
Inspection Date: Tuesday, February 06, 2007
Inspection Number: 1503853
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0
Total Number of Violations: 0

Inspection For: BEST WESTERN OCEAN BEACH HOTEL & SUITES - LOBBY BAR
License Number: 1502574
Inspection Date: Tuesday, September 19, 2006
Inspection Number: 1503855
Visit Number: 1
Inspection Class: Food
Inspection Type: Routine - Food
Inspection Disposition: Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations: 0
Number of Noncritical Violations: 0
Total Number of Violations: 0

NoticeEach inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Best Western Ocean Beach Hotel & Suites Lobby Bar, Cocoa Beach may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Best Western Ocean Beach Hotel & Suites Lobby Bar, Cocoa Beach.

A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.

In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although the Department of Business and Professional Regulation (DBPR) use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Best Western Ocean Beach Hotel & Suites Lobby Bar, Cocoa Beach may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety.

Noncritical violations do not directly relate to foodborne illness risk, but are preventive measures that include practices and procedures which effectively control environmental conditions. Left uncorrected, noncritical violations can undermine the overall food safety program of an establishment and lead to the development of critical violations.

While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.

Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "critical/noncritical" designation.


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