Property & Structure Photos from 505 Glen Cheek Dr
No (0) Emergency Closure Orders Since October 2008
According to Florida Statute 509.035; an emergency closure is not a disciplinary action, but rather an action taken to mitigate conditions that pose an elevated risk to the health, safety or welfare of the public or the establishment's employees. The licensee is closed until the conditions are corrected. Examples of conditions warranting immediate closure include: lack of approved utilities or hot water, sewage backups or overflows, fire damage, pest infestation or inadequate refrigeration.
A 24-hour callback inspection will be performed after an emergency closure or emergency suspension of license. The establishment may reopen only when a division inspection shows that all critical violations that caused the suspension are corrected.
We find no records that indicate that Grills Restaurant & Tiki Bar, Cape Canaveral has ever been issued an emergency closure.
No (0) Disciplinary Activity Orders Since January 2007
The Division of Hotels and Restaurants conducts regular inspections of public food service establishments to assure compliance with state sanitation and safety laws.
We find no records that indicate that Grills Restaurant & Tiki Bar, Cape Canaveral has ever been issued a disciplinary order for any instance of a severe and immediate public health or safety or welfare threat and have complied with state health and safety laws.
No (0) Food Misrepresentation Cases Since March 2006
According to Florida Statute 509.292; an operator may not knowingly and willfully misrepresent the identity of any food or food product to any of the patrons of such establishment.
The identity of food or a food product is misrepresented if:
The description of the food or food product is false or misleading in any particular;
The food or food product is served, sold, or distributed under the name of another food or food product; or
The food or food product purports to be or is represented as a food or food product that does not conform to a definition of identity and standard of quality if such definition of identity and standard of quality has been established by custom and usage.
We find no records that indicate that Grills Restaurant & Tiki Bar, Cape Canaveral has ever been cited for food misrepresentation.
3 Food Service Inspections Since July 1, 2010
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:3942641
Inspection Date:Monday, January 24, 2011
Inspection Number:1948248
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:3
Number of Noncritical Violations:0
Total Number of Violations:3
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:4096357
Inspection Date:Monday, August 16, 2010
Inspection Number:1948249
Visit Number:2
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Call Back - Complied - Return visit from a previous warning found violations to be corrected.
Number of Critical/Risk Violations:1
Number of Noncritical Violations:0
Total Number of Violations:1
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:3942642
Inspection Date:Friday, August 13, 2010
Inspection Number:1948249
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Warning Issued - Sanitary and/or safety conditions require the inspector to return in the near future to ensure corrective action has been taken for violations found.
Number of Critical/Risk Violations:18
Number of Noncritical Violations:4
Total Number of Violations:22
2 Food Service Inspections for July 1, 2009 - June 30, 2010
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:3606802
Inspection Date:Monday, February 15, 2010
Inspection Number:1837520
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:2
Number of Noncritical Violations:1
Total Number of Violations:3
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:3606803
Inspection Date:Monday, August 31, 2009
Inspection Number:1837521
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:0
Number of Noncritical Violations:4
Total Number of Violations:4
2 Food Service Inspections for July 1, 2008 - June 30, 2009
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:3167489
Inspection Date:Monday, March 16, 2009
Inspection Number:1656139
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:0
Number of Noncritical Violations:4
Total Number of Violations:4
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:3167490
Inspection Date:Tuesday, September 23, 2008
Inspection Number:1656140
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:6
Number of Noncritical Violations:5
Total Number of Violations:11
2 Food Service Inspections for July 1, 2007 - June 30, 2008
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:2923341
Inspection Date:Friday, April 04, 2008
Inspection Number:1585145
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Administrative complaint recommended - Existence of critical violations found in an initial inspection require administrative action to ensure compliance.
Number of Critical/Risk Violations:27
Number of Noncritical Violations:24
Total Number of Violations:51
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
License ID:2135464
Inspection Visit ID:2923342
Inspection Date:Monday, December 03, 2007
Inspection Number:1585146
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:7
Number of Noncritical Violations:6
Total Number of Violations:13
3 Food Service Inspections for July 1, 2006 - June 30, 2007
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
Inspection Date:Monday, April 23, 2007
Inspection Number:1533891
Visit Number:1
Inspection Class:Food
Inspection Type:Complaint Partial
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:1
Number of Noncritical Violations:0
Total Number of Violations:1
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
Inspection Date:Monday, March 19, 2007
Inspection Number:1440092
Visit Number:1
Inspection Class:Food
Inspection Type:Routine - Food
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:12
Number of Noncritical Violations:6
Total Number of Violations:18
Inspection For:GRILLS SEAFOOD DECK & TIKI BAR
License Number:1504793
Inspection Date:Thursday, December 21, 2006
Inspection Number:1440093
Visit Number:1
Inspection Class:Food
Inspection Type:Complaint Full
Inspection Disposition:Inspection Completed - No Further Action - Sanitary and safety conditions did not warrant a follow-up visit to ensure correction. Establishment will be inspected again at the next routine interval.
Number of Critical/Risk Violations:19
Number of Noncritical Violations:9
Total Number of Violations:28
Each inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day Grills Restaurant & Tiki Bar, Cape Canaveral may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at Grills Restaurant & Tiki Bar, Cape Canaveral.
A summary of violations found during inspections are listed in the Food Service Inspection boxes above. Cited are violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code.
In general, critical violations are those that, if not corrected, are more likely to contribute directly to food contamination, illness or environmental damage. Although the Department of Business and Professional Regulation (DBPR) use the industry-standard term "critical", varying degrees of severity and potential risk to the public require inspectors to assess each situation in determining the appropriate action. In addition, while Grills Restaurant & Tiki Bar, Cape Canaveral may have multiple violations, the inspectors' training and judgment formulate the overall result of the inspection to ensure the public health and safety.
Noncritical violations do not directly relate to foodborne illness risk, but are preventive measures that include practices and procedures which effectively control environmental conditions. Left uncorrected, noncritical violations can undermine the overall food safety program of an establishment and lead to the development of critical violations.
While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violations listed refer to the revelant section of Florida regulation that has been observed to be deficient during the inspection. Each establishment must comply with the language of the inspection statement. For purposes of enforcement and compliance, the DBPR recognizes the status as printed on the inspection form, although the severity of the violation observed may warrant additional action regardless of its "critical/noncritical" designation.